Menu/ Price

Menu

Starters

Please choose one dish for the whole table - For any dietaries (Pescatarians, Vegetarians, Vegans) - Please choose a 2nd dish from the menu and I can modify if needed.

Panko King Prawn Bao Buns

Spring onions, Cucumber, Coriander , Sweet chilli Mayonnaise

Pave of Salmon

Slow cooked in Thai Basil infused Olive oil, Asian Slaw, Ginger & Lime Dressing

Roasted Cauliflower Voloute

Black pudding, Truffle oil, fine herbs

Carpaccio of Vine Tomatoes

Mozzarella di Bufala, Rocket pesto, Balsamic reduction, Crispy prosciutto

Saffron and Pea Risotto

Goats cheese crumble, Pea shoots

Ham Hock & Apricot Ballotine

Pickled Garden vegetables, Red onion chutney, Melba Toast

Main Course

Please choose one dish for the whole table - For any dietaries (Pescatarians, Vegetarians, Vegans) - Please choose a 2nd dish from the menu and I can modify if needed.

Roasted Filet of beef

Wild mushroom Gratin dauphinoise , Vichy Baby carrots, Shallot puree, Bourguignon jus.

Sutton Hoo Chicken breast

Wrapped in Prosciutto, Seared Baby Gem, Anchovy Pomme puree, Parmesan cream

Thai style Pork Belly

Marinated Rolled Pork Belly, Seared Tender-stem broccoli, Puffed Rice, Lemon grass and Spinach Cream

Moroccan spiced Filet of Basa

Grilled chorizo, Couscous with Pomegranate, Sauce Jean Vignard

Roasted Cod Aioli

Courgette puree, Carrot ribbons, Confit Potatoes, Aioli Sauce

Girella Pasta

Homemade Pasta stuffed with Sweet potato and Parmesan, Sage Butter

Desserts

Please choose one dish for the whole table

Saffron Crème Brulée

Fresh Raspberries, Shortbread Crumble

Sticky Toffee Eton's Mess

Sticky Toffee pudding , whipped cream, meringue, Caramel sauce

Chocolate Fondant

Gingerbread crumble, Salted caramel ice-cream

Caramelised Apple and Pear Tarte Tatin

Caramel sauce, Vanilla pod ice-cream

Coconut Panna cotta

pineapple tartare with lime syrup

Cheeseboard

A selection of French and English cheese, Spiced apple chutney, Celery, Grapes, Biscuits and Crackers

*Bookings for 10+ would need a waitress for the event (£60 charge)

For any dietaries (Pescatarians, Vegetarians, Vegans) - Please choose other dishes from the menu and i can modify if needed.