Signed in as:
filler@godaddy.com
- 2 Course Menu - £45 pp
(Starter, Main or Main, Dessert)
- 3 Course Menu - £59 pp
( Starter, Main, Dessert )
- 4 Course Menu - £69 pp
(Canapes, Starter, Main, Dessert)
- 5 Course Menu - £79 pp
(Canapes, Starter, Main, Dessert, Cheeseboard)
- 6 Course Menu - £89 pp
(Canapes, Starter, Fish, Main, Dessert, Cheeseboard)
Please choose 3 Canapes for the whole table
Pickled Radish, Mini Toast
Spring onions, toasted sesame seeds
With caramelised red onion chutney
Beetroot mayonnaise, Thyme Bruschetta
Roasted cherry tomatoes, Basil, Aged Balsamic, Mozarella di bufala
Lemon & Herb Mayonnaise
Please choose one dish for the whole table
Herb Croutons, Truffle oil
Slow cooked in Thai Basil infused Olive oil, Asian Slaw, Ginger & Lime Dressing
Crushed Peas, Saffron cream, Crispy Proscuitto
Parmesan cream, roasted Tender-stem broccoli
Pickled Garden vegetables, Red onion chutney, Melba Toast
Sautéed spinach, Spiced apple puree, crushed Hazelnuts, Port reduction
Please choose one dish for the whole table
Champ potato puree, Fine beans, Red wine and Rosemary jus
Wild mushroom Gratin dauphinoise , Vichy Baby carrots, Shallot puree, Bourguignon jus.
Confit leeks wrapped in Prosciuitto, Thyme Fondant, Tender-stem broccoli, Shiitaki cream sauce
Grilled chorizo, Parmentier potatoes, Sautéed baby spinach, Saffron Beurre blanc
Pea & Confit Tomato Risotto, parmesan crisp, Pea shoots
Seasonal greens, Caramelised shallot cream sauce
Please choose one dish for the whole table
Strawberry Compote, Shortbread Crumble
Crushed Hazelnuts, mixed berries, Vanilla pod ice-cream
Fresh blueberries, Gingerbread crumble
Caramel sauce, Vanilla pod ice-cream
pineapple tartare with lime syrup
A selection of French and English cheese, spiced apple chutney, Celery, Grapes, Biscuits and Crackers
2 courses for £25
Served with either Chunky Chips, New potatoes or Mash with seasonal Greens.
For any dietaries (Pescatarans, Vegetarians, Vegans) - Please choose other dishes from the menu and i can modify if needed.
Copyright © 2018 Private Chef Richard - All Rights Reserved.
Looking for something more casual? why not visit Peanut Parties